Mexican Chocolate

Warm. Rich. Dangerously Smooth.

This one’s got depth, spice, and just the right amount of swagger.
With bold notes of chocolate, cinnamon, and vanilla, this medium roast is just as good on its own as it is chasing a shot of Kahlua or tequila. Whether it’s your morning pick-me-up or your after-dinner reward, Mexican Chocolate doesn’t miss.

Sweet, spicy, and smooth enough to talk its way out of trouble.

• Roast: Medium

• Flavor Vibe: Rich chocolate, warm cinnamon, soft vanilla

• Feels like: Dessert that showed up armed

• Mission: Deliver bold flavor with just enough spice to keep you interested

All of our flavored coffees start as specialty-grade, single-origin beans roasted in small batches to a smooth medium. Flavored while still warm using high-quality oils for maximum taste and zero shortcuts.

Flavoring: Natural
Serving Suggestions: Solo, or side-by-side with your favorite bottle

Mexican Chocolate — because sometimes your coffee should feel like a fiesta.